The New Year's Eve Feast 2020

Regular price £25.00

A spectacularly indulgent CYA to see off 2020! 

Our New Year’s Eve Feast will be ready to collect from The Mowbray on the afternoon of the 31st of December between 12-5pm - just choose your time at checkout - all ready for the evening or can be saved to celebrate a whole new year on New Year’s Day. 

The Mowbray at Home has been many things to many people during 2020 and we hope this ultra special meal brings you so much joy this Christmas and New Year.

We’re imagining an early start for NYE20… I think for a lot of us - the sooner we can wave off this year the better! So we’ve designed a nice easy grazing box - that kicks things off perfectly with a glass of bubbles or three! 

At which point - you’ll be more than ready to sit down to the Main Event - a magnificent 'Cote de Beouf' - one of our most popular menus this year!

Like our Christmas Day Feast - we’ve given you the option to just plump for the main event - add in starters, puds - and you can buy the Grazing Box on its own or team it up with the rest of the Feast...It’s nice and flexible - just make your selection from the drop down below. 

NB - The Steak image - is not representative of The Steak Feast - this was taken to promo one of our first Steak Night 'At Home' the  'Cote de Beouf' is far more resplendent!

NYE Grazing Box: Perfect to nibble with a glass of bubbles - before or after a delicious dinner! Comfortably serves 2 // £25

Mowbray made Focaccia (v, ve, g)

Nocerella Olives with Lemon & Rosemary (v, ve)

Marinated feta with lemon & oregano (v, ve)

Mowbray-spiced almonds & cashews (v, ve, n)

Prosciutto, house made pickles & capers

Or in the veggie box: Piquillo peppers stuffed with whipped creme fraiche (v)

Smoked salmon with dill creme fraiche

Or in the veggie box: Grilled courgettes & dill creme fraiche (v)

Pork & fennel sausage roll (g) 

Or in the veggie box: Wild mushroom & tarragon 'sausage roll' (v, g)

Caramelised Onion & Cheddar Puff Pinwheels (v, g)


Simple starter: Cheddar ‘cream cheese’ with caramelised onion marmalade with
‘ready to bake’ baguette

Serves 2 // £8

Cheddar melted into thyme-infused cream - the perfect consistency to smoosh on to some warm house-made baguette and a perfect starter for a steak dinner! The bread is par baked so will need popping in the oven

THE NYE STEAK FEAST // £36 for 2

'Cote de Beouf' On the table in under 30 minutes! 

18oz 30 day dry aged British Ribeye - chargrilled & roasted on the bone, served medium rare - and sliced for easy sharing. Served up to share between two!

Tarragon & caper butter (v)

Fat Cut Chips (v, ve)
Peppery leaves tossed with preserved tomatoes & crispy shallots (v, ve)
British kale with lemon & hazelnut dressing (v, ve, n)

VEGGIE NYE FEAST // £14 for 1

A veggie feast for one!

Chargrilled cauliflower steak with tarragon & caper butter (v)

Fat Cut Chips
Peppery leaves tossed with preserved tomatoes & crispy shallots
British kale with lemon & hazelnut dressing


Indulgent puds - serve 1

Warm chocolate mousse -  to bake at home! With morello cherries & creme fraiche £6

Mowbray-made Tiramisu - made with mascarpone zabaglione & fresh espresso £5

Centrepiece puds to serve more!

Helene’s PAV: Cocoa meringue, hazelnut praline cream, poached pears & salted chocolate caramel sauce (serves 4-6 - assembly required!) £25

Black Forest Gateau: Our favourite retro pud. Deliciously light chocolate sponge, layered with fresh cream, cherry jam & boozy morello cherries. Serves 6-8  £35